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The Power of Incremental Improvement

What’s one small improvement you can make in your life? This is really a principle to live by, not a singular thing. My jazz improv teacher Lloyd Hebert, taught it to me while learning music theory on the piano. That is this. Do what you’re doing with complete attention to teach yourself correctly. This means…

Pushing Pause on the Farmers’ Market

Well it didn’t rain today for the Blanco Brew Market. For that I’m grateful. I cooked and cleaned all day yesterday and rose in the wee early morning hours to finish up. There was a fine mist in the cool morning air and a surprising number of people came out early to buy. There’s a…

Cinco de Mayo Market Menu

We’re expecting a big Sunday Market because so many celebrations and meets are going on at the same time. My products are made from all organic ingredients whenever possible. I’m proud to use only Barton Springs Mill certified organic flours. As of this week I’m taking local advance orders only. Text requests and inquiries to…

This Week’s Read

The Maharishi : The Biography of the Man who gave Transcendental Meditation to the World by Paul Mason. Having pulled my Ayurvedic cookbook off the shelf in search of healthy sweets for my new business, I was drawn back to the Maharishi Mahesh Yogi biography by Paul Mason. I started reading it two years ago…

Baking with Less Sugar

Updated & Edited The journey into cooking with less processed sugar begins in the West with this handy chart or a similar formula found on many websites. Using honey in place of sugar is one of the best alternatives out there, according to some. Cooking with honey has never appealed to me but I have…

Market Day in the Rain

Just as I was leaving to set up shop at the Blanco Brew Farmers Market this morning, a severe thunderstorm storm blew through Wimberley. It was right on time. I had been tracking it for days and had already decided to go rain or shine, just like we do in the entertainment business. The show…

This Week’s Menu

This week I add a second, larger table to expand my presence at the market. At the moment it looks like a high probability of rain but Wimberley is tucked into a valley in the Texas Hill Country and rain often skirts us. I’m expecting to go rain or shine. More expansion is in the…

My Second Market Day

It looks like every time I do this event, I learn something new. Yes, I still had some trepidation. So I sat down with myself and walked through where the negative energy was coming from. It didn’t take long to sort it out. I’m engaged in hands-on market research. As a new member of this…

Walt Disney on Character Development

Just wanted to share this wonderfully down-to-earth interview with Walt Disney in 1959. When you put it in context, that’s four years after the opening of Disneyland in Anaheim, California. What Walt says about character development for his earliest cartoons is exactly how I was taught when I was working as part of the creative…

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